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Mashed Potatoes American Cuisine

Description	Mashed Potatoes Recipe : Mashed & baked potatoes Add to favorites
Cuisine Style	American Cuisine
Recipe by	sonali S (Click Here to view more recipes from sonali S )
Servings	4 Adult(s)
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Ingredients for Mashed Potatoes Recipe

Potatoes - 4 -5 lbs
(peeled & cut)
Butter - 1/4 lb
Milk or cream - 3/4 cup
Eggs - 3 nos
Salt - As reqd
Pepper - As reqd
Paprika - As reqd




Preparation Method of Mashed Potatoes Recipe
1)Boil potatoes in slightly salted water. 2)Lower the heat and cover the pot. :- Leave lid slightly ajar to prevent overflow. 3)When potatoes are fork tender (about 12-15 minutes of mild boiling), drain into a colander. 4)Reserve about 3/4 cup of water. 5)Put the potatoes back into the cooking pot. 6)Mash potatoes with butter, until butter is distributed evenly. (Potatoes will be lumpy.) 7)Add enough milk or cream to make the mixture smoother. 8)Add eggs, salt and pepper to taste. 9)Continue mashing. When mixture is well distributed, transfer to an oven to table baking dish. 10)Add a little more butter. Sprinkle paprika to add colour. 11)Bake uncovered at 350 degrees F until the potatoes begin to get a light crust which should come around 30-40 minutes.

Comments by Visitors for Mashed Potatoes

Name	Rita Surendar
Rating
Comments	for better taste, add finally cut spring onion
Name	shameer
Rating
Comments	add littl parsely leavs on top for a good look
Name	shameer
Rating
Comments	add littl parsely leavs on top for a good look
Name	Annie
Rating
Comments	r u serious about adding eggs??? never heard of it till now.
Name	rima
Rating
Comments	great. Can egg be replaced with cheese ?
Name	KUMAR
Rating
Comments	sonali, thanks for your recipe, i have tried many time making mashed potato but never succeeded as this, it was excellent.


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Mashed Potatoes American Cuisine

Mashed Potatoes Recipe : Mashed & baked potatoes

Ingredients for Mashed Potatoes Recipe

Preparation Method of Mashed Potatoes Recipe