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    Hot & Sour Tomato Soup  North Indian Cuisine

Description

Hot & Sour Tomato Soup Recipe : Hot & sour tomato soup

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Cuisine Style North Indian Cuisine
Recipe by Anjali P (Click Here to view more recipes from Anjali P )
Servings 6 Adult(s)
Rating Rating for Hot Recipe Rating for Hot Recipe
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Ingredients for Hot & Sour Tomato Soup Recipe
Tomato(chopped) - 1 kg
Sugar - 1/2 tsp
Tomato - 1 no
(finely chopped)
Black pepper - 1 tsp
Cabbage(finely chopped) - 1/2 cup
Chilly sauce - 2 tsp
Carrot(grated) - 1/2 cup
Vinegar - 3 tbsp
Beans - 5 - 6 nos
(finely chopped)
Ajinomoto - 1 tsp
Corn flour(mixed in ½ cup of water) - 3 tbsp
Paneer(cut into cubes) - 100 gm
Salt - 1 tsp
Oil - 2 tbsp
Image of Hot & Sour Tomato Soup Recipe

Preparation Method of Hot & Sour Tomato Soup Recipe
1)Put the chopped tomatoes in a pressure cooker with 3-4 cups of water.

2)Wait for 3-4 whistles and simmer for 3-4 minutes. Turn off the gas.

3)Let it cool and then grind.

4)Heat oil in a vessel. Put the finely chopped tomato. Cook for about one minute while mashing.

5)Add cabbage, carrots and French-beans. Stir it for one minute.

6)Add the ground tomatoes.

7)Put the rest of the ingredients except for the corn flour.

8)Boil it for two minutes.

9)Put the corn flour paste and stir it. Cook till it becomes thicker.

10)Add paneer and serve hot.
 
         
      Comments by Visitors for Hot & Sour Tomato Soup  
 
Name padma
Rating Star for Hot & Sour Tomato Soup Recipe Star for Hot & Sour Tomato Soup Recipe
Comments
not at all impresing
Name mona
Rating Star for Hot & Sour Tomato Soup Recipe Star for Hot & Sour Tomato Soup Recipe
Comments
not so good
Name anju
Rating Star for Hot & Sour Tomato Soup Recipe Star for Hot & Sour Tomato Soup Recipe
Comments
not so good
 
 
           
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