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    Italian Style Mushroom Soup  Chinese Cuisine

Description

Italian Style Mushroom Soup Recipe : Earthy flavored thick soup

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Cuisine Style Chinese Cuisine
Recipe by Devi K (Click Here to view more recipes from Devi K )
Servings 3 Adult(s)
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Ingredients for Italian Style Mushroom Soup Recipe
White mushrooms - 150 gm
Olive oil (or veg oil) - 3 tsp
Tomato - 1 no
Salt - As reqd
Maida - 3 tbsp
Milk - 2 1/2 cups
Black pepper - As reqd
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Preparation Method of Italian Style Mushroom Soup Recipe
1)Chop the mushrooms and tomato.

:- The stem of mushroom can also be used in the soup.

2)Heat olive oil in a pan.

3)Saute the mushrooms till all the water in the mushroom evaporates.

:- This takes only 1 or 2 minutes and you get the mushrooms with a concentrated earthy flavour which is excellent in soup.

4)Sprinkle salt to the sauted mushrooms and keep aside.

5)In a vessel, dry roast the maida till it turns slight brown.

6)Add boiled milk slowly and stir well so that lumps are not formed.

7)Stir till the mixture thickens to the desired consistency.

8)Add the sauteed mushrooms and pepper.

9)Add more salt if required.

:- Serve hot.
 
         
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Name Nimi
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Comments
This is an amazing recipe!!! Expecting more recipes from you Devi...!!
 
 
           
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