
	pachakam.com

My Account

Search Recipes

Video Recipes Featured videos Latest videos By cuisine

Recipe Category

Cuisine Kerala Cuisine Tamil Nadu Cuisine Andhra Cuisine Karnataka Cuisine Goa Cuisine North Indian Cuisine American Cuisine Chinese Cuisine Thai Cuisine Continental Cuisine Others

Breakfast Recipes	Curries Recipes	Salads Recipes
Chutneys Recipes	Rotis Recipes	Rice Recipes
Noodles Recipes	Soups Recipes	Pickles Recipes
Others Recipes

Onion Kolambu Tamil Nadu Cuisine

Description	Onion Kolambu Recipe : Small onions curry Add to favorites
Cuisine Style	Tamil Nadu Cuisine
Recipe by	Anjali P (Click Here to view more recipes from Anjali P )
Servings	4 Adult(s)
Rating
Comments


Email	Rate / Add Comment	Glossary	Comments	Print Version

for this Onion Kolambu recipe REQUEST from PACHAKAM.com : We request you to take photo of the Onion Kolambu recipe you try from pachakam.com which doesnt have image and provide our visitors with an appealing visual treat. You can send it to us at admin@pachakam.com along with the recipe link and recipe name in the email, and thereby help us serve you better.

Share this recipe on Share this recipe

Ingredients for Onion Kolambu Recipe

Small onions(Kunjulli) - 250 gm
Tamarind(Puli) juice - 1 1/2 cups
Coriander seeds - 2 tbsp
Red chillies(Kollamulaku) - 4 - 5 nos
Bengal gram(Kadalaparippu) - 1 tbsp
Pepper - 1/2 tsp
Asafoetida(Kayam) - 1/2 tsp
Coconut (grated) - 1 cup
Oil - 4 tbsp
Curry leaves - 2 tsp
Mustard seeds � 1 tsp
Turmeric powder � 1 tsp
Salt � As reqd




Preparation Method of Onion Kolambu Recipe
1)Heat 1 tbsp oil in a pan or a kadai. 2)Fry the coriander seeds, red chillies, asafoetida, pepper and Bengal gram. 3)Add the coconut and fry till reddish in colour. 4)Allow it to cool and grind it to a paste. 5)Peel the small onions and chop them finely. 6)Heat 3 tbsp oil in a pan or a kadai and add mustard seeds and curry leaves. When mustards crackle, add the small onions and fry well for 5 mins. 7)Add turmeric powder and the ground masala and stir on low heat till the oil oozes out. 8)Add the tamarind juice with 1/2 cup water and simmer. 9)Add salt and allow it to boil. 10)Cook till the raw smell of the tamarind goes and the kolambu thickens. :- Serve hot with rice and pappad.

Comments by Visitors for Onion Kolambu

Name	Milly
Rating
Comments	very good recipe. Everybody liked it so much .
Name	shalini S
Rating
Comments	Great recipe!! Thanks!
Name	aarthi
Rating
Comments	my hubby & i love this recipe...its so easy to make and really yummy!!!!!
Name	Alice Jacob
Rating
Comments	Keep up the good work. Its an excellent recipe. Tried and liked the same.
Name	vrinda suresh
Rating
Comments	its very very tasty.
Name	varsha narayan
Rating
Comments	Very Easy to make and very easy .
Name	shilpa
Rating
Comments	Very Yummy :)
Name	archana
Rating
Comments	tried this recipe very tasty.try this


Fish Curry in Coconut Milk		Soya Bean Masala		Andhra Egg Biriyani		Others Chicken Rolls

Send Gifts to Your Loved Ones

Strawberry Cake

$19

Cake & Flowers

$32

Festival Combos

$25

Cute & Big Teddy Bear

$22

More...

Copyright © PACHAKAM.COM 2001-2011. All rights reserved.	Guest Book \| Submit Recipe \| Catering \| Glossary \| Recipe Articles

Note: All information on this site is subject to change; all details must be directly confirmed with service establishments. Use of this site constitutes acceptance of our User Agreement. Please read our Privacy Policy.

Recipe Suggestions

Onion Chutney Video Recip

Chinese Onion Beef

Onion Bajjis

Onion Uthappam (Oothappam

Onion Oothappa

Tomato Onion Dosa

Moru Kolambu

Onion Kolambu

Vathal Kolambu

Imli Rice with Onion Rait

French Onion Soup

Onion Chicken

Onion Kolambu Tamil Nadu Cuisine

Onion Kolambu Recipe : Small onions curry

Ingredients for Onion Kolambu Recipe

Preparation Method of Onion Kolambu Recipe