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    Chemmeen Roast Masala  Kerala Cuisine

Description

Chemmeen Roast Masala Recipe : A tasty menu

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Cuisine Style Kerala Cuisine
Recipe by saritha prasad (Click Here to view more recipes from saritha prasad )
Servings 3 Adult(s)
Rating Not Rated
Comments yummy  
 
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Ingredients for Chemmeen Roast Masala Recipe
Prawns - 1/2 kg
Onion - 1 no(sliced)
Tomato - 1 no(sliced)
Green chillies - 4 nos
Ginger-garlic paste - 1 tbsp
Garam masala - 2 tsp
Vinegar - 1 tsp
Soya sauce - 2 tsp
Coriander powder - 1 tbsp
Turmeric - 1 tsp
Chilly powder - 2 tsp
Pepper - 1 tsp
Salt - As reqd
Curry leaves - Few
Coriander leaves - Few
Image of Chemmeen Roast Masala Recipe

Preparation Method of Chemmeen Roast Masala Recipe
1)For preparing chemmeen roast masala, first marinate prawns with 1 tsp coriander powder, 1 tsp ginger-garlic paste, pepper, 1 tsp chilly powder and turmeric.

2)Marinate for 1 hour. Fry it in oil and keep aside.

3)Heat kadai and pour same oil. Add garam masala, onion and green chillies.

4)Add ginger-garlic paste and tomatoes.

5)Fry well. Add coriander powder, chilly powder and turmeric.

6)Add curry leaves and coriander leaves. Add the fried prawns, vinegar and soya sauce. Mix well.

7)Sprinkle little water to make a semi masala(add salt if required).

8)Chemmeen roast masala is ready.
 
         
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