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    Chocolate Custard  Continental Cuisine

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Chocolate Custard Recipe : Custard with chocolate

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Cuisine Style Continental Cuisine
Recipe by pachakam .com (Click Here to view more recipes from pachakam .com )
Servings 4 Adult(s)
Rating Not Rated
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Ingredients for Chocolate Custard Recipe
Milk - 150 ml
Chocolate - 1 tbsp
Sugar - As reqd
Vanilla essence - A few drops
Egg - 1 no(beaten)
Butter - As reqd
Image of Chocolate Custard Recipe

Preparation Method of Chocolate Custard Recipe
1)For preparing chocolate custard, heat chocolate with milk and sugar until the chocolate has melted and the milk is just below boiling point.

2)Add the milk to the beaten egg gradually, stirring continuously.

3)Add essence and strain into a small buttered fire proof dish.

4)Keep it in a dish of cold water and cook on slow oven(300 F degrees until the custard sets).

5)Chocolate custard is ready.
 
         
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