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    Fried Prawn Salad  Continental Cuisine

Description

Fried Prawn Salad Recipe : Prawns with lettuce leaves and other ingredients

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Cuisine Style Continental Cuisine
Recipe by Sunitha Fernandez (Click Here to view more recipes from Sunitha Fernandez )
Servings 2 Adult(s)
Rating Not Rated
Comments Healthy salad  
 
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Ingredients for Fried Prawn Salad Recipe
Prawns - 250g(de-veined and cleaned)
Garlic - 2 cloves(grated)
Lettuce leaves - 150g(chopped)
Basil leaves - 1 spring(chopped)
Walnuts - 80g(chopped)
Lemon juice - 1 tbsp
Pepper powder - A pinch
Chilly sauce - 1 tsp
Olive oil - As reqd
Salt - If reqd
Image of Fried Prawn Salad Recipe

Preparation Method of Fried Prawn Salad Recipe
1)For preparing fried prawn salad, first marinate the prawns with salt.

2)Heat oil in a pan and fry the prawns on low flame till done. Keep it aside.

3)In a bowl add in the fried prawns, grated garlic, lettuce leaves, basil leaves, walnuts, lemon juice, pepper powder and chilly sauce. Mix well and add salt if required.

4)Fried prawn salad is ready.
 
         
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