pachakam.com

 
 
Search Recipes
 
Recipe Category
Pure Vegetarian Recipes Egg-tarian Recipes Non-Vegetarian Recipes

    Cheesy Mutton Balls  American Cuisine

Description

Cheesy Mutton Balls Recipe : Mutton mince with other ingredients

                                                                              Add to favorites
Cuisine Style American Cuisine
Recipe by Sunitha Fernandez (Click Here to view more recipes from Sunitha Fernandez )
Servings 4 Adult(s)
Rating Not Rated
Comments Tasty snack  
 
email Cheesy Mutton Balls Recipe Add Comments of Cheesy Mutton Balls Recipe Glossary of Cheesy Mutton Balls Recipe Comments of Cheesy Mutton Balls Recipe Print Cheesy Mutton Balls Recipe
 Email Rate / Add Comment Glossary  Comments  Print Version
for this Cheesy Mutton Balls recipe REQUEST from PACHAKAM.com : We request you to take photo of the Cheesy Mutton Balls recipe you try from pachakam.com which doesnt have image and provide our visitors with an appealing visual treat. You can send it to us at admin@pachakam.com along with the recipe link and recipe name in the email, and thereby help us serve you better.
Follow us on      Follow us on Pachakam.com Facebook      Follow us on Pachakam.com Twitter                 Page copy protected against web site content infringement by Copyscape
Share this recipe on      Share this recipe    

Ingredients for Cheesy Mutton Balls Recipe
Mutton mince - 1 1/2 cup
Potatoes - 2 nos(peeled and cubed)
Green peas - 1/2 cup
Onion(big) - 1 no(finely cubed)
Green chillies - 2 nos(finely chopped)
Cheese - 7 tbsp(grated)
Mutton masala - 1/2 tsp
Peanuts - 2 tbsp(roasted and crushed)
Coriander leaves - 1 spring(finely chopped)
Bread crumbs - As reqd
Eggs - 2 nos
Oil - As reqd
Salt - As reqd
Image of Cheesy Mutton Balls Recipe

Preparation Method of Cheesy Mutton Balls Recipe
1)For preparing cheesy mutton balls, in a pressure cooker cook the mutton mince with salt and water. Drain out the water completely.

2)Mean while cook the potatoes and green peas till done. Drain the water well and mash only the potatoes.

3)In a bowl mix in mutton mince, mashed potatoes, green peas, 1/2 cup bread crumbs, grated cheese, mutton masala, green chillies, crushed peanuts, salt and coriander leaves.

4)Make lemon sized balls and keep it aside.

5)In a small bowl, beat the eggs along with a pinch of salt and keep it aside.

6)In another plate spread bread crumbs and keep it aside.

7)Dip each ball into the egg mixture and then roll it in the bread crumbs. Keep aside.

8)Heat oil for deep frying and fry the balls till it turns to golden brown in colour.

9)Remove the fried balls and place it on a tissue paper.

10)Cheesy mutton balls are ready. Serve immediately with tomato ketchup or chutney.
 
         
      Comments by Visitors for Cheesy Mutton Balls  
  No comments posted till the date
 
 
           
Image of Spinach Stir fry(Coimbatore Keerai Poriyal) Recipe
Spinach Stir fry(Coimbatore Keerai Poriyal) 		  Image of Chinese Style Noodles Recipe
Chinese Style Noodles 		  Image of Zeera Pulao Recipe
Zeera Pulao 		  Image of Soya Milk Recipe
Soya Milk 		 
   Send Gifts to Your Loved Ones
Strawberry Cake $19
Cake & Flowers $32
Festival Combos $25
Cute & Big Teddy Bear $22
  More...
Copyright © PACHAKAM.COM 2001-2011. All rights reserved. Guest Book | Submit Recipe | Catering | Glossary | Recipe Articles
Note: All information on this site is subject to change; all details must be directly confirmed with service establishments.
Use of this site constitutes acceptance of our User Agreement. Please read our Privacy Policy.
 
 
Recipe Suggestions
  Mutton Curry Recipe
  Mutton Stew Recipe Kerala
  Mutton Stew Video Recipe
  Mutton Fry Kerala Style V
  Mutton Stew Video Recipe
  Mutton Coconut Fry Video
  Mutton Stew Video Recipe
  Mutton Masala-ANI
  Drumstick & Mutton Curry
  Mangalore Mutton Curry Vi
  Mutton Fry Video Recipe
  Mutton Pepper Fry Video R