rekhashanmugam

poha kachoris are super quick and easy tea time snack can be made very quick.There are variety of kachori we can make and this is entirely a different snack. This is a spicy South Indian fritter made with poha and it is delicious to taste.They are really crispy and enjoyable to taste. We have added mashed potato for the sturdy kachories.

Kohlapuri Chicken is a spicy, real hot, exotic dish from the city of Kolhapur, Maharashtra. Here is the super tempting Kolhapuri chicken recipe.Kolhapuri dishes are known for setting your tongue on fire. This is hot and spicy chicken cooked in Kolhapuri masala. The spices in kolhapuri masala are very easily available a home.

Egg Thokku is quick fix South Indian dish prepared with eggs.This is simple egg curry recipe in a spicy dish where boiled egg is added in a spicy onion tomato curry. Most of the street foods is accompanied by this egg thokku. This egg thokku is served with any kind of dish like idly , dosa, or variety rice.

In the salad world Mexican salads always have an special place. The dressing for this salad is prepared with garlic, dry oregano, lemon juice few more ingredients. Mexican salad can be a sumptuous meal in itself or a good accompaniment with your sandwiches. No mexican salad is complete without adding kidney beans or black beans.

Quinoa is a whole grain which is always better than refined grains and is rich in fiber and has much nutritional values.Curd quinoa is easy Vegetarian Indian recipe for lunch,and dinner. Curd quinoa or yogurt quinoa is a simple and healthy recipe which you can put together in under 10 mins if you have some cooked quinoa in hand.This curd quinoa recipe is inspired by curd rice recipe which is very common dish in South India.

Dal dhokli is a Gujarati and Maharashtrian dish made by boiling thick wheat flour noodles in a hot stew. Dal Dhokli-Strips of whole wheat flour or dhokli cooked in a sweet, tangy spiced dal. This dal dhokli is capable of carrying entire meal on its own, which means that it can be served all by itself and needs no accompaniment.

Yogurt kadhi is one of the simplest recipe you could make, it need just a handful of ingredients and taste yummy with plain cooked rice.There are so many methods of preparing this kadhi and here is a simple way mostly followed in all places. This goes excellent with rice.

Aloo bhindi masala is a healthy and delicious side dish for roti and rice. This recipe is a great combination of potatoes and ladies finger in a spicy curry. First we temper the oil with the whole spices add the vegetables and cook them in low flame. An awesome combo of spices is added to this curry enhance its aroma and tastes.

Mysore Bonda is a hot favorite snack from traditional Mysore cuisine. Mysore Bondas are fried dumplings made with flour, yogurt and spices.…

This is a traditional Vietnamese sweet which is made with moong dal and coconut milk. Most of favorite sweet cakes are often served as desserts in the breakfast. To prepare this recipe it takes less time. All purpose flour or maida is dissolved in thick coconut milk and boiled. Cooked moong dal is added to this along with vanilla essence . This is transferred to cool down and served in cubes.