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pachakam.com
  • Home
  • Recipes
    • Vegetarian
      • Breakfast
      • Curries
      • Chutneys
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      • Pickles
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Cuisine: Kerala

Kerala Recipes depict the history, culture and tradition of a typical malayalee. Kerala food recipes differ from district to district and the culinary skills involved in the preparation of both vegetarian and non-vegetarian dishes are worth appreciation. Kerala recipes are unique and are known worldwide for the intelligent blend of spices like pepper, cardamom, cloves, cinnamon and ginger. Due to ample availability, coconut and rice based dishes are very popular in Kerala.

Malabar dishes are renowned for their non-vegetarian dishes like Thalassery Biriyani, Kallumakaya ularthu etc. The richness of Travancore traditional culture is depicted in the exotic preparation of seafood dishes. Dishes cooked with the available local ingredients are healthy and authentic for a foreign visitor who has change of oil, water and ambience.

Idiyappam with egg gravy, puttu with kadala curry, appam with chicken/beef/egg stew, idly with sambar/chutney are some of the common breakfast dishes. Lunch comprises of a typical meal with boiled rice, avial, sambar, thoran and pappad. There are also other crunchy items like pappad, banana chips and jackfruit chips which are included in a traditional Kerala meal. Enjoy the Kerala Recipes in pachakam.com.

  • Malabar Special Chemmeen Roast | Prawn Roast

    by Adeela Shamnas April 16, 2021
    by Adeela Shamnas April 16, 2021

    Malabar Special Chemmeen Roast is a lip-smacking seafood cuisine of Kerala and the aroma and the flavor is something you will never…

  • Kothamarakka Kondaattam | Cluster Beans Kondaattam

    by SobhaKesavan April 5, 2021
    by SobhaKesavan April 5, 2021

    Kothamarakka Kondaattam is a delicious stir fry prepared with cluster beans. It is noted that Kothamarakka / Cluster Beans is a nutritious…

  • Restaurant Style Chicken Gravy

    by Adeela Shamnas April 1, 2021
    by Adeela Shamnas April 1, 2021

    Restaurant Style Chicken Gravy is an easy to cook chicken dish sure to be loved by all chicken lovers. In Indian restaurants,…

  • Kovakka Pepper Fry | Kovakka Mezhukkupuratti

    by Adeela Shamnas March 30, 2021
    by Adeela Shamnas March 30, 2021

    Kovakka Pepper Fry is a tasty lip smacking side dish prepared with young and fresh Kovakka / Tindora pieces. Kovakka / Ivy…

  • Easy Potato Kurma

    by Adeela Shamnas March 27, 2021
    by Adeela Shamnas March 27, 2021

    Easy Potato Kurma is a popular lip smacking South Asian recipe prepared from coconut milk. This is a delicious potato based dish…

  • Sweet Broken Wheat Fritters

    by Adeela Shamnas March 23, 2021
    by Adeela Shamnas March 23, 2021

    Sweet Broken Wheat Fritters are the perfect quick bites that tastes great with a cup of hot chai. There are both sweet…

  • Kaada Mutta Fry | Quail Egg Fry

    by Adeela Shamnas March 19, 2021
    by Adeela Shamnas March 19, 2021

    Kaada Mutta Fry is a great Thattukada favorite especially in the Kozhikode beach areas. It is a spicy flavored dry dish that…

  • Fresh Coconut Garlic Chutney

    by Adeela Shamnas March 11, 2021
    by Adeela Shamnas March 11, 2021

    Fresh Coconut Garlic Chutney is one of the tastiest accompaniments with dosa, idli vada etc in South Indian Cuisine. The quick and…

  • Ayala pollichathu

    by Adeela Shamnas February 28, 2021
    by Adeela Shamnas February 28, 2021

    Ayala pollichathu is a delicious, spicy and tangy fish preparation very popular in Kerala Cuisine. Usually we prepare pollichathu recipe with Karimeen…

  • Cashew Nut Curry | Kaju Curry

    by SobhaKesavan February 16, 2021
    by SobhaKesavan February 16, 2021

    Cashew Nut Curry is a rich and exotic curry dish, very popular in Indian Cuisine. It can be served as a wonderful…

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