A Healthier Dosa
A tasty and healthy breakfast. It is easy to digest and prepared easily
Cuisine
Kerala
Servings
Prep Time
8
people
10
hours
Servings
Prep Time
8
people
10
hours
Ingredients
Idly Rice –
2 1/2
cups
Whole Urad Dal(with skin) –
1
cup
uluva/fenugreek –
1
tblsp
Cooked rice –
2
tblsp
Instructions
Soak and grind the ingredients separate. Mix well and ferment. Before you make dosa add 2 tbsp of milled
flax seeds
.
Flax seeds
are high in omega 3 fatty acids.