Cheese Calzone
calzone recipe or closed pocket pizza . This vegetarian recipe of calzone stuffed with a filling of Carrot cabbage , herbs and cheese
Servings Prep Time
2people 1hours
Servings Prep Time
2people 1hours
For Pizza Dough :
For filling :
  • Chili Tomato sauce – 2tbsp
  • Mixed vegetable – 1/2cup
  • Italy Seasoning – 1/4tsp
  • Cheese – 1/4cup
  • Oil for greasing –
  1. in warm water add yeast and sugar and rest till foam rise.
  2. Mix with flour and add salt and more water and make sticky dough
  3. Rest for some hours for rise its double
  4. Take some dough and spread in hands with circle shape
  5. Now apply chili tomato sauce and spread it
  6. Now stuff vegetables and sprinkle salt
  7. Now sprinkle some herbs
  8. Now add cheese and fold one and close with edges . apply oil in tray place allumini foil and places calzone
  9. pre heat oven for 10 mins 250 degree and place in tray and bake for 15- 20 mins in oven
  10. Now its ready to serve Cheese calzone