DessertsSouffles Chilled Creamy Chocolate by Sunitha Fernandez July 12, 2012 written by Sunitha Fernandez July 12, 2012 Cocoa powder with other ingredients - Chilled Creamy Chocolate Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine American Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Milk - 2 cups Cocoa Powder - 1 1/2 tsp Honey - 1 tsp Cinnamon powder(A pinch) - Cream(chilled) - 1/4 cup Ice(cubes - As reqd) - Cuisine American Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Milk - 2 cups Cocoa Powder - 1 1/2 tsp Honey - 1 tsp Cinnamon powder(A pinch) - Cream(chilled) - 1/4 cup Ice(cubes - As reqd) - Votes: 1 Rating: 4 You: Rate this recipe! Instructions For preparing chilled creamy chocolate, in a pan heat in milk, cocoa powder and honey until it reduces to half the quantity. Allow it to cool to room temperature. Pour it into a cup. Put in ice cubes and cream. Sprinkle cinnamon powder on top of it. Chilled creamy chocolate is ready. Serve immediately. Share this Recipe AmericanBirthdaydessertsEasyFathersDayMothersDayPartyTeaTimeValentines 0 comment 0 FacebookTwitterPinterestEmail Sunitha Fernandez Related Posts Plum Christmas Cake Pineapple Payasam – Tasty Kerala Vermicelli Payasam | Semiya Payasam Palada Payasam Palada Pradhaman – Kerala Special Paal Paayasam Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.