Coconut Paste Turkey Gravy


Coconut Paste Turkey Gravy

Coconut paste is blended with other ingredients and cooked with turkey
Prep Time 30 mins
Total Time 30 mins
Cuisine Kerala
Servings 2 people


For the paste:


  • For preparing coconut paste turkey gravy, blend together all the ingredients under paste. Keep it aside.
  • Heat coconut oil in a vessel and add the paste. Fry till the oil separates.
  • Toss in the curry leaves. 4)Add in the turkey pieces, tomatoes, onions, turmeric powder and salt. Allow the turkey to cook with a closed lid.(add water if required)
  • Pour in the coconut milk. Mix well and allow it to simmer for 5 minutes.
  • Coconut paste turkey gravy is ready. Serve hot with rice.
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