Coriander Leaves Chutney
Easy North Indian vegetarian chutney
Coriander leaves : 250 gm –
Green Chilly : 3 –
to taste –
: 1 no –
: 1 small piece –
Lemon : 1 no (or Lemon juice(or Lemon juice) –
and cut them into small pieces.
Put the pieces of
and green chilli into the mixer grinder jar and add
Also put the cleaned and cut coriander leaves into the jar.
Cover the jar and grind the mix well.
When the mix is grinded well, stop the mixer grinder and change the chutney to a bowl and add the lemon juice and stir it.