Crispy Vermicelli & Coconut Kadi
A Different Snack, Easy to prepare With Step by Step Pictures
Servings Prep Time
3people 15minutes
Servings Prep Time
3people 15minutes
Ingredients
Instructions
  1. In a frying pan, add vermicelli and fry till brown color. Keep this aside.
  2. In the same pan , add coconut and fry for 3 minutes. Add the sugar and fry again till color changes.
  3. Add the vermicelli and mix again. Add the ghee from side and remove from flame.
  4. Spread it in a plate for cooling.5) When cooled, slightly press with hand.
  5. Serve this as a snack item.
  6. :- Tips : Can add fried cashew, raisins with it.Also can add ½ tsp of cardamom powder.