Pure Vegetarian SnacksSnacks Easy Guava Jam by Sunitha Fernandez October 11, 2012 written by Sunitha Fernandez October 11, 2012 Guava with other ingredients Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Others Prep Time 20 minutes Servings people MetricUS Imperial Ingredients Guavas(peeled and cubed) - 500 g Sugar - 300 g Lime juice - 3 limes Water(As reqd) - Cuisine Others Prep Time 20 minutes Servings people MetricUS Imperial Ingredients Guavas(peeled and cubed) - 500 g Sugar - 300 g Lime juice - 3 limes Water(As reqd) - Votes: 1 Rating: 4 You: Rate this recipe! Instructions For preparing easy guava jam, cook the guavas in required water till it becomes tender. Allow it to cool and de-seed the guavas. In the remaining water, boil the sugar along with the guava pulp. Keep on mixing it. Pour in the lime juice and mix well. Remove it from the flame. Allow it to cool and then put it into an airtight bottle. Easy guava jam is ready. Serve with bread. Share this Recipe 0 comment 0 FacebookTwitterPinterestEmail Sunitha Fernandez Related Posts Kerala Rava Ladoo Tuna Fish Cutlet Easy Uzhunnu Vada-Urad Dal Vada With Sambar Suhiyan | Sukhiyan Parippu Vada | Dal Vada | Masala Vada Gobi Manchurian Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
