Easy To Prepare Noodles Biriyani
Home made noodles biriyani
Cuisine
Kerala
Servings
Prep Time
5
people
25
minutes
Servings
Prep Time
5
people
25
minutes
Ingredients
Noodles : 3 packet –
Chicken : 6 pieces –
Ghee
: 1 tsp –
Tomato
sauce : 3 tsp –
Onion
: 1 no –
Carrot
: 1 no –
Egg
: 2 nos. –
Spring onion
: 2 tsp –
Capsicum
: ½ no –
Garam Masala
: 1 tsp –
Chilly powder :½ tsp –
Salt
to taste –
Pepper powder
: 1 tsp –
Curd : ½ cup –
Instructions
Mix chicken with
salt
and
pepper powder
.
Add curd in it and mix well then keep aside for 10 minutes.
Then cook chicken by adding
water
as needed.
Cook noodles using little
salt
.
Then keep in a plate which have sieves so that the
water
get leaves.
Heat a pan add
ghee
in it .
When its hot add
onion
to it and stir well.
When it gets brown add little
salt
and stir well.
Add
garam masala
and chilly powder in it.
Add
carrot
in it and
salt
if needed.
Add the
water
which we used to cook chicken.
Add
egg
in it and stir well.
Then add sliced chicken in to it.
Add
capsicum
to it and stir for 2 minutes.
Add noodles in to it stir well .
Add
spring onion
and
tomato
sauce in to it.
Stir well.
Serve hot.