Fish And Carrot Puree – Baby Food(7-8 Months)

by Sunitha Fernandez
Fish and carrot is cooked well and blended till smooth
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Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
  • Fish fillet - 1 cup
  • Carrot(peeled and chopped) - 1/2 cup
  • Butter - 1/2 tsp
  • Pepper powder(A pinch) -
  • Salt(As reqd) -
Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
  • Fish fillet - 1 cup
  • Carrot(peeled and chopped) - 1/2 cup
  • Butter - 1/2 tsp
  • Pepper powder(A pinch) -
  • Salt(As reqd) -
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. For preparing fish and carrot puree, heat water in a vessel with fish, carrot, pepper and salt. Allow it to cook well then cool it.
  2. Blend everything with butter till it forms a paste. Add a little of the fish and veggie soup if wanted.
  3. Fish and carrot puree is ready. Serve warm.
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