Name: Garlic Chilly Turkey
Prep time: 30 min
Total time: 30 min
Ingredients: 1 kg Turkey (chopped); 20 cloves Garlic (finely chopped); 3 tbsp Dried chilly flakes; 1/2 tsp Pepper powder; 1/2 cup Coriander leaves (finely chopped); 2 springs Curry leaves; 500 g Butter; 1 1/2 cups Olive oil; Salt (As reqd)

Garlic Chilly Turkey

Turkey with other ingredients - Garlic Chilly Turkey

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Prep Time 30 mins

Total Time 30 mins

Cuisine Continental

Servings people

Ingredients

1 kg Turkey chopped
20 cloves Garlic finely chopped
3 tbsp Dried chilly flakes
1/2 tsp Pepper powder
1/2 cup Coriander leaves finely chopped
2 springs Curry leaves
500 g Butter
1 1/2 cups Olive oil
Salt As reqd

Instructions

For preparing garlic chilly turkey, heat olive oil and butter in big frying pan.
Toss in the chopped garlic, chilly flakes, salt and turkey to the frying pan.
Sprinkle coriander leaves and curry leaves over it.
Cook the turkey on both the sides until done.
Remove it from the heat and gently pour the entire contents into a bowl.
Sprinkle pepper powder.
Garlic chilly turkey is ready. Serve hot.