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| Prep Time | 40 minutes |
| Servings |
people
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Ingredients
- Turkey(cleaned and whole) - 1 no
- Dry red chilly flakes - 1 1/2 tbsp
- Cheddar cheese(grated) - 57 g
- Pepper powder(As redq) -
- olive oil(As redq) -
- Salt(As reqd) -
For lemon butter sauce:
- Onions(finely chopped) - 1 tbsp
- garlic(finely chopped) - 2 tbsp
- White wine - 6 tbsp
- Lemon zest - 1 tbsp
- Lemon juice - 7 tbsp
- Butter - 10 tbsp
Ingredients
For lemon butter sauce:
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Instructions
- For preparing grilled turkey with lemony sauce, pierce the turkey with a folk.
- Marinate the turkey with flaked dry red chillies, salt and pepper. Keep it aside.
- Drizzle olive oil over the marinated turkey.
- Grill marinated turkey in an oven of 165F till it becomes tender.
- For the lemon butter sauce: 5)Meanwhile in a pan heat 3 tablespoons of butter, sautT onions, lemon zest and garlic till it becomes transparent.
- Add in white wine and lemon juice. Allow it to simmer for 3 minutes on low flame.
- Now add the remaining butter and allow it to melt.
- Remove the grilled turkey from the oven and sprinkle grated cheese over it.
- Pour the lemon butter sauce over it.
- Grilled turkey with lemony sauce is ready. Serve hot.
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