Alcoholic CocktailsBeverages Irish Cream by Sunitha Fernandez February 18, 2012 written by Sunitha Fernandez February 18, 2012 Whiskey with condensed milk and other ingredients Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Others Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Whiskey - 8-10 oz Heavy cream - 1/2 pint Chocolate syrup - 1 1/2 tbsp Coconut Extract - 1/2 tsp Condensed milk - 1 can Eggs - 2 nos Cuisine Others Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Whiskey - 8-10 oz Heavy cream - 1/2 pint Chocolate syrup - 1 1/2 tbsp Coconut Extract - 1/2 tsp Condensed milk - 1 can Eggs - 2 nos Votes: 1 Rating: 4 You: Rate this recipe! Instructions For preparing irish cream, blend whiskey, cream, chocolate syrup, coconut extract, condensed milk and eggs. Strain through a fine mesh strainer and put it in the fridge. Irish cream is ready. Serve chilled for any parties. Share this Recipe BirthdayCocktailsEasyInnovativePartyValentines 0 comment 0 FacebookTwitterPinterestEmail Sunitha Fernandez Related Posts Homemade Grape Wine Mango Shake Sharjah Milk Shake Kerala Falooda Masala Chai Easy Cool Drink Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
