Kerala Cherupayar Curry | Green Gram Curry
Servings Prep Time
2people 5minutes
Cook Time
20minutes
Servings Prep Time
2people 5minutes
Cook Time
20minutes
Ingredients
Instructions
  1. For preparing the dish, first cook cherupayar well in a pressure cooker.
  2. Meanwhile grind together coconut, cumin powder, turmuric powder, garlic, green chilli and salt.
  3. Add this mixture to the cooked cherupayar and bring to boil. Remove pan from fire. Heat oil and fry sliced shallots and curry leaves. Pour this seasoning into the prepared Cherupayar Curry.
  4. Serve it hot.
Recipe Notes

You can visit the link Sukhiyan. You can also visit the link Cherupayar Dosa.