Kerala Paal Payasam
Kerala payasam – Kerala Paal Payasam
Servings Prep Time
4people 30minutes
Servings Prep Time
4people 30minutes
  • Milk 10cups
  • Brown broken rice – 2dsp
  • Condensed milk 1/2a
  • Sugar 1/2cup
  • Cashew nut(sliced lengthwise) – 1/2cup
  • Cardamom powder(Elakka) – 1/2tsp
  1. Mix 2 cups of water and 2 cups of milk and boil.
  2. Add rice and cook well.
  3. Add the remaining milk, condensed milk and sugar.
  4. When it thickens, add cashewnuts and stir continuously till it becomes quick thick.
  5. Add cardamom powder mixed in milk.
  6. :- Serve hot or cold.