Macaroni With Chicken Soup
Cooked macaroni and chicken pieces mixed with tomato puree and other ingredients to prepare delicious soup.
Servings Prep Time
2people 40minutes
Servings Prep Time
2people 40minutes
  • Macaroni(cooked) – 1/4cup
  • Chicken pieces(cooked) – 1/4cup
  • Milk 1/4cup
  • Tomato puree – 1/2cup
  • Ginger(minced) – 1/4tsp
  • Pepper powder 1/4tsp
  • Ajino moto(A pinch) –
  • Fresh Butter – 2tsp
  • Coriander leaves(Few) –
  • Water 1cup
  • Salt(As reqd) –
  1. For preparing macaroni with chicken soup, first heat butter in a pan and saute minced ginger.
  2. When a frying smell comes, add tomato puree, milk and water. Boil the mixture.
  3. When boiling starts, add cooked macaroni, cooked chicken pieces, ajino moto, pepper powder, coriander leaves and required salt.
  4. Simmer the macaroni with chicken soup for 3 more minutes and remove from fire.
  5. For a thick consistency, mix 1/2 tsp of cornflour in 1 tbsp water and add into the boiling soup(optional).
  6. Macaroni with chicken soup, an easy to prepare nutritional dish is ready.