Madakku Appam
Flour with coconut and jaggery
Servings Prep Time
2people 30minutes
Servings Prep Time
2people 30minutes
Ingredients
Instructions
  1. Mix together coconut, jaggery and cardamom. keep it aside.
  2. Make a dosa consistency batter by mixing together wheat flour, egg, salt, sugar and required water.
  3. On a hot tava(pan), apply ghee. Pour the batter and make a dosa. Put some ghee on the sides and roast it.
  4. When both the sides are done, add the sweet mixture and fold to one side. Roast again for a few seconds and take out of the flame. Serve hot.