Mushroom Paneer Masala Easy
Mushroom and paneer in gravy
Servings Prep Time
3people 30minutes
Servings Prep Time
3people 30minutes
Ingredients
Instructions
  1. For preparing mushroom paneer masala, marinate the mushrooms in salt, pepper powder and turmeric powder.
  2. Fry the paneer in oil well. Keep it aside.
  3. In the same oil, fry the mushrooms. Keep it aside.
  4. Grind cloves, cinnamon, onion, tomato, green chillies, coriander leaves, mint leaves and water. Keep it aside.
  5. Splutter mustard seeds and cumin seeds in the same oil. Add in the ground paste and chilly powder. and fry well.
  6. Add in the fried mushrooms and paneer. Mix well.
  7. Mushroom paneer masala is ready. Serve hot.