Mutton Pepper Gravy
Mutton Pepper gravy is a delicious Indian recipe served as a gravy for tiffins. it gives good combination with puri. mutton lovers will have this recipe with puri. the taste, colour and texture of this recipe is good.
Servings Prep Time
1people 1hours
Servings Prep Time
1people 1hours
  1. chop the onion and tomato
  2. heat the oil and ghee in the pan
  3. temper the cinnamon, cardamom, clove, and fennel seed
  4. saute the onion and curry leaves for 3 mins until the onion changes the colour
  5. add ginger garlic paste and mix well and allow to cook until the raw smell goes out
  6. add red chili powder, turmeric pwoder and coriander powder and mix well
  7. add one glass of water and cook the masala for 3 mins
  8. add tomato and mix it
  9. add mutton, salt and pepper and mix well
  10. allow to cook for 5 mins in medium flame
  11. now add required water to for the gravy
  12. allow to cook until the mutton get cooked and gravy becomes thick,
  13. now mutton pepper gravy is ready , serve with puri, roti and idly