Nellikka Chammanthy
Naadan chammanthy
Cuisine
Kerala
Servings
Prep Time
4
people
10
minutes
Servings
Prep Time
4
people
10
minutes
Ingredients
Gooseberries(take the seed out) –
10
nos
Dry red chilli(fried) –
5
nos
Ginger
–
1
small
Onion
(small) –
10
nos
Coconut
(grated) –
1/2
piece
Salt
(as reqd) –
Instructions
Grind the fried red chillie in a gridning stone.
Grind the
Ginger
and gooseberries in a grinding stone like paste.
Add
onion
also to the mixture and grind.
Add
Coconut
and
Salt
to the above micture.
Grind all together and make like a medium paste.