North Indian Simple Paalak Paneer
Paneer in Paalak curry
Servings Prep Time
3people 20minutes
Servings Prep Time
3people 20minutes
Ingredients
Instructions
  1. Steam paalak for 10 mins.
  2. Heat oil in a wok.
  3. Fry paneer cubes, till the edges become golden. Keep it aside.
  4. Add cumin seeds, chopped onion and green chillies, till it become transluscent.
  5. Add this mixture to steamed paalak.
  6. Grind them together with water.
  7. Add salt.
  8. Pour this mixture into a microwave safe bowl.
  9. Slip in the fried paneer cubes into it.
  10. Microwave this for 4 mins.
  11. :- Serve hot with chappathis.