Eggs with beef and other ingredients
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| Prep Time | 40 minutes |
| Servings |
people
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Ingredients
- Boneless beef - 1 cup
- Eggs - 3 nos
- Onion(finely cubed) - 1 no
- Tomato(finely cubed) - 1 no
- Ginger(garlic paste - 1 tsp) -
- Chilly powder - 1/2 tsp
- Cumin powder(A pinch, Jeeraka podi) -
- Turmeric powder - 1/2 tsp
- Garam masala(A pinch) -
- Meat masala powder - 1/2 tsp
- Pepper powder(A pinch) -
- Curry leaves(finely chopped) - 1 spring
- Coriander leaves(finely chopped) - 2 springs
- Coconut oil(As reqd) -
- Salt(As reqd) -
Ingredients
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Instructions
- For preparing omelet beef, in a pressure cooker, cook the beef in salt water with turmeric powder. Strain it and shred it. Keep it aside.
- Heat coconut oil in vessel and sautT onions till it becomes transparent.
- Then add in the cooked-shredded beef, pepper powder, cumin powder, curry leaves and coriander leaves. SautT it for 5 minutes on low flame and remove it from the flame. Keep it aside.
- In a bowl beat in the eggs with, chilly powder, meat masala powder, garam masala and required salt. Mix it well and keep it aside.
- Heat a non-stick pan and pour coconut oil.
- Cover it and cook it on low flame for 5 minutes.
- Omelet beef is ready. Turn it over and serve hot.
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