Palak Paratha
It is a nutritious and yummy Indian flat bread prepared using palak (spinach), wheat flour and other Indian spices. This paratha is a great healthy variation to the usual parathas. This is an iron rich dish
Servings Prep Time
2people 20minutes
Servings Prep Time
2people 20minutes
  • Palak – 1/4cup
  • Wheat flour 1cup
  • Red chili powder – 1tsp
  • Salt(as per taste) –
  • Turmeric(a pinch) –
  • water for making dough required –
  • Oil for greasing –
  1. Now clean chop palak and keep aside
  2. Now add flour in bowl and mix all other ingredients
  3. Now add greens mix well
  4. Now add water and make dough
  5. Now flat thin with roll pin and keep aside
  6. Now heat tawa and cook both sid eand grease oil and do rest as same
  7. Now its ready to serve Palak paratha