Papaya Moru Curry
Papaya Moru Curry is a traditional kerala side dish recipe made with yogurt and ground coconut and it is simple kerala vegetarian curry.
Servings Prep Time
4people 20minutes
Servings Prep Time
4people 20minutes
  1. Peel and chop raw papaya into small pieces.
  2. Cook papaya with rrd chilly powder,turmeric powder,green chilly,curry leaves,salt and 2 cup water.
  3. Grind grated coconut with 1/4 tsp turmeric powder and little water to make a smooth paste.
  4. Pour the coconut paste and yogurt in to the cooked pappaya,let it boil.
  5. Heat oil in a pan and splutter mustard seed in it.mix it with the curry and remove from the flame.
  6. Papaya moru curry is ready to serve..