Name: Potato And Prawns
Total time: 1 h
Yield: 4 people
Ingredients: 200 g Prawns (de-veined and cleaned); 900 g Baby potatoes (peeled and chopped); 3 nos Onions (chopped); 4 cloves Garlic (minced); 200 g Tomatoes; 4 tbsp Olive oil; 5 tbsp Pine nuts; Pepper powder (A pinch); Cheese (grated); Salt (As reqd)

Prawns are cooked and then baked

Cuisine

Continental

Prep Time

1 hour

Servings

people

Ingredients

Prawns(de-veined and cleaned) - 200 g
Baby potatoes(peeled and chopped) - 900 g
Onions(chopped) - 3 nos
garlic(minced) - 4 cloves
Tomatoes - 200 g
olive oil - 4 tbsp
Pine nuts - 5 tbsp
Pepper powder(A pinch) -
Cheese(grated) -
Salt(As reqd) -

Cuisine

Continental

Prep Time

1 hour

Servings

people

Ingredients

Prawns(de-veined and cleaned) - 200 g
Baby potatoes(peeled and chopped) - 900 g
Onions(chopped) - 3 nos
garlic(minced) - 4 cloves
Tomatoes - 200 g
olive oil - 4 tbsp
Pine nuts - 5 tbsp
Pepper powder(A pinch) -
Cheese(grated) -
Salt(As reqd) -

Instructions

For preparing potato and prawns, preheat the oven to 200 degrees celsius(400 degrees F).
Put the potatoes, onions, garlic, tomatoes, oil and pine nuts in a large baking tray and mix well.
Bake it for 25 minutes. Turn it once after 10 minutes and continue cooking.
Stir in the prawns and cook for a further 5 minutes until the potatoes are tender.
Sprinkle salt and pepper powder.
Potato and prawns are ready. Serve hot with grated cheese.

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Potato And Prawns

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