A tasty masala
Servings Prep Time
3people 20minutes
Servings Prep Time
3people 20minutes
Ingredients
  • Potato(sliced and cooked) – 4nos
  • Green peas(cooked) – 1cup
  • Ghee 2tbsp
  • Pepper(crushed) – 2tsp
  • Lemon juice – 1tsp
Instructions
  1. For preparing potato green peas fry, first fry the potato and green peas in ghee in a china dish.
  2. Add the pepper powder to it and mix well.
  3. Add lemon juice, mix and take it from flame.
  4. Serve hot.
  5. Specialities: 1)Fusion recipe.