Quick Masala Spaghetti With Corns
It is a tasty snack for kids and school going children.It is a nice Italian snack.
Servings Prep Time
6people 20minutes
Servings Prep Time
6people 20minutes
Ingredients
  • Spaghetti – 1cup
  • Tomato 1
  • Onion 1
  • cooked corn – 1/4cup
  • Oil 1tsp
  • Salt 1tsp
  • capsicm – 1
  • Oregano’s – 1tsp
  • Chilli flakes – 1tsp
  • Cooked green peas 1/4cup
  • cooked corn – 1/4cup
Instructions
  1. Boil spaghetti with 1 cup of water for 5 minutes.
  2. Heat oil in a kadai and add onion.Saute for 2 minutes and add tomato and capsicum saute for a minute
  3. Add oregano’s and chilli flakes to this and stir for another 2 minutes.
  4. Add cooked green peas salt and corns.
  5. Saute for 2 to 3 minutes.
  6. Add spaghetti to this masala and stir all together well.
  7. Cook for another 2 minutes.
  8. Serve hot quick masala spaghetti with corns with sauce