Rabhadi
This is a north indian sweet. this sweet use to give like parasadham in Bhuvaneswar Temple . this is a tasty and delight .
Servings Prep Time
1people 30minutes
Servings Prep Time
1people 30minutes
Ingredients
Instructions
  1. Boil Milk in a medium flame
  2. Stir with spatula and boil in a medium flame when it comes up. turn into low flame and stir well
  3. When it comes to the consistency like this your rabhadi comes well and boil for more 5 minutes
  4. Now add sugar and cardamom powder and boil for 5 minutes
  5. Now its ready to serve Sprinkle Chopped Nuts and serve. its mainly served with Rasamalai