Ragi Almond Ladoo

Ragi Almond Ladoo – pachakam.com

Ragi Almond Ladoo

Ragi with almonds and other ingredients
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Prep Time 40 mins
Total Time 40 mins
Cuisine Others
Servings 4 people


  • 1 cup Ragi powder Koovarugu
  • 1/2 cup Almonds powdered
  • 1 cup Sugar powdered
  • 1 cup Coconut grated
  • 2 nos Cardamom powdered, Elakka
  • 1/2 cup Cashew nuts
  • 5 tbsp Raisins
  • 1 cup Ghee
  • Salt A pinch


  • For preparing ragi almond ladoo, in a bowl add in grated coconut, almonds powder, cardamom powder, ragi powder, salt and powdered sugar.
  • Heat ghee in a vessel and roast the raisins. Remove it and put it in the above powder. 3)In the same ghee roast the cashew nuts till it becomes light brown, remove it and add it in the above powder.
  • Pour in the remaining ghee into the ragi mixture and mix it well.
  • Make lemon size balls out of the mixture wetting your hands a bit.
  • Ragi almond ladoo¦s are ready.
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