Servings Prep Time
10people 10minutes
Servings Prep Time
10people 10minutes
Ingredients
  • Whole red peppers(Kollamulaku) – 1/4kg
  • Coriander seeds(Malli) – 1/4kg
  • Red gram(Thuvaraparippu) – 200gm
  • Gram dal – 200gm
  • Whole black peppers – 25gm
  • Asafoetida(A pinch, Kayam) –
Instructions
  1. Dry the above ingredients.
  2. Grind it into a fine powder.