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| Prep Time | 1 hour |
| Servings |
people
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Ingredients
- Basmati rice - 1 1/2 cups
- Chicken Sausages(finely chopped) - 3 nos
- Cabbage Leaves(steamed) -
- Red capsicum(finely chopped) - 1/2 cup
- Spring onions(finely chopped) - 1/2 cup
- Green chillies(finely chopped) - 2 nos
- garlic(grated) - 3 cloves
- Soya Sauce - 1 tsp
- Pepper powder(As reqd) -
- Oil(As reqd) -
- Salt(As reqd) -
Ingredients
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Instructions
- Heat oil in a vessel and sautT in green chillies and garlic.
- Add chicken sausages, salt and pepper powder. Saute well.
- Add in the cooked rice and toss in red capsicum. Mix it well.
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