Prep Time | 10 minutes |
Servings |
people
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Ingredients
- Coconut(grated) - 1/2 of
- Onion(chopped) - 1/2 to
- Red chilly - 2 nos
- Red chilly powder - 1/2 tbsp
- Tamarind(small piece, puli) -
- Salt(As reqd) -
- Oil - 1 tsp
- Mustard seeds - 1 tsp
- Curry leaves(As reqd) -
Ingredients
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Instructions
- If needed, pour oil in a pan and splutter mustard seeds and curry leaves. Mix with chutney. Chutney is ready!
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1 comment
Very tasty and easy to prepare.