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Non-Vegetarian
Turkey
Soya Chunks Turkey Curry
S
By
Sunitha Fernandez
•
October 7, 2011
Soya Chunks Turkey Curry
Turkey with other ingredients - Soya Chunks Turkey Curry
Print Recipe
Prep Time
30
mins
Total Time
30
mins
Cuisine
North Indian
Servings
4
people
Ingredients
1x
2x
3x
1
kg
Turkey
cleaned and chopped
3
cups
Soya chunks
3
big
Potatoes
peeled, boiled and mashed
2
nos
Onions
chopped finely
2
nos
Tomatoes
chopped
Ginger
garlic
paste - 1 1/2 tbsp
2
tbsp
Chilly powder
1
tbsp
Garam masala
2
tbsp
Lemon juice
10
springs
Coriander leaves
finely chopped
Water
As reqd
Oil
As reqd
Salt
As reqd
Instructions
For preparing soya chunks turkey curry, boil
salt
water
in a vessel, add the soya chunks and keep it closed for 5 to minutes.
Drain the chunks and squeeze well. 3)Heat
oil
in a vessel and saute onions.
When it becomes transparent, add in the
ginger
-
garlic
paste.
Then add the tomatoes and
salt
. Saute till the tomatoes become mushy on low flame.
Add in the chunks, potatoes, turkey,
garam masala
and chilly powder. Saute for some time on low flame.
Pour enough
water
for the potatoes and the turkey to cook. Cook in a pressure cooker until done.
Allow it to become thick and pour lime juice. Mix well.
Garnish with coriander leaves and remove it from the flame.
Soya chunks turkey curry is ready. Serve hot with chappathi, rice, bread etc.
Tried this recipe?
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written by
Sunitha Fernandez
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