Pure Vegetarian SnacksSnacks

Spinach Snacks

by Sunitha Fernandez
written by Sunitha Fernandez
Spinach with maida and other ingredients
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
  • All purpose flour(Maida) - 1 cup
  • Spinach leaves(finely chopped) - 1/2 cup
  • Caraway seeds(Shima Jirakam) - 1/2 tsp
  • Chaat masala - 1/2 tsp
  • Oil(As reqd) -
  • Salt(As reqd) -
Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
  • All purpose flour(Maida) - 1 cup
  • Spinach leaves(finely chopped) - 1/2 cup
  • Caraway seeds(Shima Jirakam) - 1/2 tsp
  • Chaat masala - 1/2 tsp
  • Oil(As reqd) -
  • Salt(As reqd) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing spinach snacks, in a bowl mix in maida, caraway seeds, spinach leaves, chaat masala, salt and 2 tbsp oil with required water to make smooth dough.
  2. Make lemon sized balls and roll out into thin circles and cut it out in any shape.
  3. Heat oil in a deep frying pan and fry them on both the sides till it becomes golden brown and crispy.
  4. Spinach snacks are ready.
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Sunitha Fernandez

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