Tasty Goan Style Fish Curry
It is a tasty fish curry made with
coconut
and spices.It is very tasty with chappathy and white rice.
Cuisine
Goa
Servings
Prep Time
6
people
30
minutes
Servings
Prep Time
6
people
30
minutes
Ingredients
Coconut
grated –
1
cup
Cumin seeds
–
1
tsp
Onion
–
1
Chili powder –
11/2
tsp
Turmeric powder
–
1
tsp
Coriander powder
–
1
tsp
Tomatoes –
4
Salt
(to taste) –
Coconut oil
–
2
tsp
Red chilly –
4
Ginger
Paste –
11/2
tsp
Garlic
paste –
11/2
tsp
Kudam Puli –
4
Green chilly –
4
Tomato
–
4
Water
–
2
cup
Instructions
Heat
oil
in a kadai add
cumin seeds
red chilli and
coriander powder
,saute for 2 minutes.
Add this masala and onions in a mixer .
Add
coconut
,
ginger
garlic
paste,chili powder,
coriander powder
and grind it well in a mixer.
Heat
oil
in a kadai add onions and green chilies saute for 2 minutes.
Add tomatoes to this and saute for 2 minutes.
Add 1/2 tsp
ginger
garlic
paste also saute for 2 minutes.
Add ground paste to this and add chili powder and
turmeric powder
and saute for a minute.
Add kudampuli to this and add
salt
and
water
to this and boil for 2 minutes.
Add fish to this gravy and cook for 10 minutes.Add
curry leaves
to this and mix well.
Now goan fish curry is ready.