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| Prep Time | 30 minutes |
| Servings |
people
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Ingredients
- Potatoes(peeled and cubed) - 2 nos
- Beans(chopped) - 1/2 cup
- Carrot(peeled and chopped) - 1/2 cup
- Cauliflower(chopped) - 1/2 cup
- Onions(finely chopped) - 2 nos
- Tomatoes(finely chopped) - 2 nos
- Garlic paste - 1 tsp
- Garam masala - 1 tsp
- Green chillies(slit) - 2 nos
- Cumin seeds(Jeerakam) - 2 tsp
- Turmeric powder - 1/2 tsp
- Pepper powder - 1 tsp
- Coriander leaves(finely chopped) - 5 springs
- Oil(As reqd) -
- Salt(As reqd) -
Ingredients
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Instructions
- For preparing veggie special, heat oil in a pressure cooker.
- Saute the onions till golden brown in color
- Add in the garlic paste.
- Then add in the potatoes, beans, carrot and cauliflower.
- Toss in the tomatoes, garam masala, cumin seeds, pepper powder, green chillies, turmeric powder and salt. Mix well, close the lid and allow it to cook.
- Garnish with coriander leaves.
- Veggie special is ready. Serve hot with chapathis or roti`s.
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