Name: Zucchini In Spicy Tomato Sauce
Prep time: 30 min
Total time: 30 min
Ingredients: 675 g Zucchini; 1 no Onion (finely chopped); 1 tbsp Tomato puree; 400 g Tomatoes (chopped); 2 cloves Garlic (crushed); 1/2 tsp Cumin seeds; 1/2 tsp Mustard seeds; 1/4 tsp Turmeric powder; 1/4 tsp Chilly powder; 1 tsp Garam masala; 1 tsp Cumin seeds (powdered); 1 tsp Coriander powder; 2 springs Coriander leaves (finely chopped); 150 ml Water; 3 tbsp Oil; Salt (As reqd)

Zucchini In Spicy Tomato Sauce

Zucchini with other ingredients

Print Recipe

Prep Time 30 mins

Total Time 30 mins

Cuisine North Indian

Servings people

Ingredients

675 g Zucchini
1 no Onion finely chopped
1 tbsp Tomato puree
400 g Tomatoes chopped
2 cloves Garlic crushed
1/2 tsp Cumin seeds
1/2 tsp Mustard seeds
1/4 tsp Turmeric powder
1/4 tsp Chilly powder
1 tsp Garam masala
1 tsp Cumin seeds powdered
1 tsp Coriander powder
2 springs Coriander leaves finely chopped
150 ml Water
3 tbsp Oil
Salt As reqd

Instructions

For preparing zucchini in spicy tomato sauce, cut the ends from the zucchini and then cut them into 1 cm thin slices. Keep it aside.
Heat the oil in a deep frying pan.
Splutter cumin seeds and mustard seeds.
Add in the onion and garlic. Saute for 5 minutes.
Then add turmeric powder, chilly powder, coriander powder, cumin powder and salt. Saute for 2 minutes.
Add the sliced zucchini and cook it for 5 minutes.
Then add in the tomato puree and chopped tomatoes into the pan. Mix well.
Pour water and cover the pan. Allow it to simmer until the sauce thickens.
Stir in the coriander leaves and garam masala. Allow it to cook until the zucchini pieces are tender.
Zucchini in spicy tomato sauce is ready. Serve as a side dish.