Cut onion and potatoes into thin round shape. Chop onions & coriander leaves. Boil corn and set aside.

Add little oil in a pan.When the oil is heated add the onion and saute

Add salt and pepper powder.

Then add the corn and coriander leaves. Fry it for a minute and set it aside

In another pan add little oil.Fry the potatoes

Place the potato on a plate and top of it place the carrot

Then followed by the corn dressing

Garnish with coriander and serve.