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+ servings

Easy Mutta Curry

Simple and tasty - Easy mutta curry
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

  • 2 Egg
  • 1/2, shredded Coconut
  • 4 Shallots
  • 1/4 tsp Turmeric powder
  • 1/2 tsp Chilly powder
  • Salt to taste
  • 1 cup Water
  • Curry leaves as required
  • Coconut oil as required

Instructions
 

  • Grind coconut, turmeric powder, chilly powder, water and salt to make a fine paste.
  • Heat oil in a vessel and sautT shallots in it.
  • Pour the grinded coconut mixture to it and let it boil.
  • Once the curry boils break the eggs and add to the curry directly without stirring it.
  • After 3-5 minutes, mix in the curry leaves and salt if required.
  • Take it from flame and serve it with chappathi or pathiri.

Notes

sample
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