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–+ servings

The Twisted Fried Chicken

A slight twist but huge change !
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Prep Time 10 minutes
Total Time 10 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

  • 400 g Chicken cut into medium size
  • 3-4 tbsp Oil

For Marination:

  • 1/2 inch Ginger
  • 2-3 pods Garlic
  • 3-4 Green Chilly
  • 3-4 Curry Leaves
  • 1 Egg
  • 2 tbsp All Purpose Flour
  • 2 tbsp Corn Flour

Instructions
 

  • Wash and drain the chicken.
  • Blend together ginger, garlic, green chillies and curry leaves.
  • Beat the egg and add all purpose flour, corn flour, salt, and add the blended ingredients into this.
  • Marinate chicken using the prepared mixture and keep it in fridge for 1/2- 1 hour.
  • Heat oil in a pan and shallow fry until chicken turns brown.
  • Notes : Curry leaves seems to be an odd ingredient, but trust me it wont do any harm.
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