For preparing apple banana pudding, first beat the powdered sugar and butter in a bowl till frothy.
Stir in beaten egg, flour, baking powder and milk simultaneously, beating well. Keep the cake mixture aside.
Take a microwave safe bowl and arrange the fruits in alternate layers with a sprinkling of sugar on each layer.
Pour the cake mixture evenly over the fruits.
Bake the pudding at 350 degrees till done.
Yummy and nutritious apple banana pudding is ready.